I’ve been obsessed with these Korean yellow noodles. I’m not sure why it was so hard for me to find. And believe it or not, I now see the difference red pepper flakes makes. I haven’t cooked with it in years and decided to give it a shot!

Ingredients
- red pepper paste
- red pepper flakes
- soy sauce
- vinegar
- minced or pressed garlic
- sugar
- sesame oil
- sesame seeds
Directions
All you have to do is mix all the ingredients above to make the sauce, cook your noodles and preferred protein/vegetables, and garnish with sesame seeds!

